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19 Tricks From Chefs That Will Simplify Your Life

We often do habitual things the way we were once taught. We don’t even think that things could be much easier if we use our imagination. As with anything, all we need for a breakthrough is to look at everything from a different angle.

1. How to save an oversalted soup

© gotovimborsch

There are many ways to do it. For example, you can dip a piece of cheesecloth filled with a small amount of grain into the pot and boil. The cloth will absorb excess salt. You can also dip a tablespoon with a sugar cube into the pan. When the sugar begins to melt, remove the spoon and repeat the process with another cube.

2. How to make beef tender

© hoteyrest

If your goal is to make a good nontenderized steak, marinate the beef in mayonnaise before cooking to make it softer.

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